How do changes in environmental temperature affect calf nutrition?

Changes in environmental temperature significantly affect calf nutrition, particularly in relation to their energy requirements. When the temperature fluctuates—especially during colder months—calves must expend more energy to maintain their body temperature and stay warm. This increased energy expenditure is essential for their metabolic processes and overall health.

In colder conditions, calves may also need to consume more feed to meet their heightened energy needs. Essentially, if calves are unable to generate sufficient energy from their feed due to lower temperatures, they can experience stress, poor growth, and even health issues. Therefore, ensuring that calves receive sufficient energy in their diet during extreme weather conditions is crucial for their well-being.

This understanding of energy needs due to environmental factors is vital for effective calf management practices, as it helps ensure that they are fed appropriately to support growth, development, and immunity, especially when faced with temperature extremes.