What is the ideal structural alignment of a dairy cow's legs?

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The ideal structural alignment of a dairy cow's legs is straight with proper angulation. This alignment is crucial for several reasons, primarily related to mobility, longevity, and overall performance of the animal. When a cow's legs are straight and exhibit the correct angles at the joints, it enhances the cow's ability to walk and maneuver comfortably. Proper angulation contributes to the optimal distribution of weight and stress on the legs, reducing the risk of injuries or lameness.

In addition, it also aids in the cow's capability to efficiently convert feed into milk. Cows with well-aligned legs can maintain good posture and balance, which are essential for optimal grazing and overall health. Overall, the structural integrity provided by straight legs with appropriate angulation is essential for effective locomotion and productivity in dairy cattle.

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